Food & Feasts With the Aztecs
By Imogen Dawson.
Description
A look at the types of food grown, prepared and eaten by the Aztecs, describing the ways in which it was produced, preserved, cooked and served with recipes, colour and black and white photographs and artwork, a glossary, further reading list and an index. A title from the FOODS AND FEASTS series. - from Amzon
ISBN(s)
0027263185, 9780027263183
