Flavoring with Garlic

By Clare Gordon-Smith.

Flavoring with Garlic

Description

Pungent when raw, sweet and mellow when roasted, garlic is the glory of the kitchen, as demonstrated in these 30 simple recipes, from Spicy Lentil Soup with Oven-Roasted Garlic, to Little Red Onion Pies with Garlic and Anchovies. - from Amzon

ISBN(s)

1841720631, 9781841720630

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