In the Kitchen: The New Bible of Home Cooking
By Unknown Author.
Description
In The Kitchen is an updated version of the beloved original 2008 cookbook of the same name. Across 17 chapters are more than 700 recipes (plus more than 400 recipe variations), offering cooks a definitive guide to meals for every occasion and a fresh look at everyday favourites. This new edition includes some sugar-free and gluten-free recipes, quinoa and kale, and a chapter dedicated to basics. Chapters include: breakfast and brunch; bite-sized; soup; bowl food (pasta, seafood, rice and noodles); 30-minute dinners (chicken, duck, quail, beef, lamb, pork, seafood and vegetarian); roasts; s...
ISBN(s)
1743793065, 9781743793060
