Flavors of Burma Myanmar
By Unknown Author.
Description
Burma, also called Myanmar, is located in Southeastern Asia between Bangladesh and Thailand, bordering the Andaman Sea and the Bay of Bengal. Typical meals include rice, curries, salads, vegetables, and side dishes such as cucumber and tomato slices eaten with traditional Burmese fish sauce (Nga-Pi-Yae ) and Fried Shrimp with Shrimp Paste (Balachung), which are presented here in 76 enticing recipes. Susan Chan depicts the culture and traditions of Burma, providing ample information on the Burmese market, commonly used ingredients, and eating and serving customs, explaining, for example, tha...
ISBN(s)
0781809479, 9780781809474
